Squid ink pasta with seafood
The key to colouring pasta is "dyeing." The colour of the "dye" determines the colour of the pasta. Depending on the "dye", the pasta can be dyed in a variety of colours, the most common being green, red and black
The key to colouring pasta is "dyeing." The colour of the "dye" determines the colour of the pasta. Depending on the "dye", the pasta can be dyed in a variety of colours, the most common being green, red and black
How to fry scallops at home, if you want a restaurant-grade standard, with golden brown on the top and tender on the inside, you need to do the following.
Beef Wellington consists of filet beef wrapped with mushroom puree (duxelles), and finally wrapped with puff pastry and baked.
A classic special dessert – it rises every time!
Risotto in Italian means “seasoned rice”, and Funghi means “mushroom.”
Mushroom risotto will have different methods of preparation, for example, you can put fresh mushrooms directly in the risotto and cook together, or cook the risotto with dried mushroom-flavored broth as we did, and finally spread fresh mushrooms . Anyway, the ultimate goal is to make the risotto full of mushroom flavor.
Try it, it's delicious!
Learn how to pronounce the french culinary terms correctly.