Classic Western Cooking at Home

Month: October 2020

English muffin

English muffin

Make your own English muffin – perfect for Eggs Benedict

Poached egg

Poached egg

The perfect poached egg should have a smooth surface, rich egg whites, tender and tightly wrapped in the yolk. Moreover, the most important thing is that the yolk must be fluid and liquid.

Trifle

Trifle

Trifle comes from French Trufle , Which literally means trivial things or trivial things, should be alluding to the method of making this dessert-a dessert made by layering a variety of ingredients. Trifle generally includes: sponge cake with sweet wine such as sherry Or finger 

Ultimate Burger

Ultimate Burger

  How to easily make a burger at home that can be comparable to those produced by high-end restaurants? Let's start with the selection of beef, seasoning, cooking, commonly used bread, filling ingredients and sauces, which are the essential dry goods for making burgers!

Classic Burger

Classic Burger

How to easily make a burger at home that can be comparable to those produced by high-end restaurants? Let’s start with the selection of beef, seasoning, cooking, commonly used bread, filling ingredients and sauces, which are the essential dry goods for making burgers!

Saumon en papillote

Saumon en papillote

Saumon in French means salmon, and "en papillote" means "in parchment", so it means "wrapped in parchment".